Sunday, August 11, 2013

Pre wedding preparations

With family and family of choice, which include those from the States, we had a pre.wedding luncheon at www.restaurant-labartavelle.fr/, a multi-hour affair with course after course after course...featuring champagne, fois gras, duck, strawberry soup and much, much more.

The delightful owner had a special flower arrangement for us. The owners turned the restaurant over to us.

Four of the people said it was the best meal they ever had eaten in their lives. I can't remember one better.

What would I have done without my wonderful team of Julia, Marina, Llara and of course, Rick to get the hall set up for the meal?


2 comments:

B. WHITTINGTON said...

Beautiful. Love the place settings. Thanks for sharing. I'm living vicariously through you, DL.

Unknown said...

Hey!! Glad to see the pre-wedding preparations. Looking really good. Have booked one of Venues in San Francisco for my wedding and also looking for an experienced wedding vendor for the day. Want to have a themed wedding that’s why need to hire a good planner.