Last night I had planned to make strawberry-cinnamon muffins, but company and phone calls, all welcomed, made it too late to start a project.
Rick does Sunday breakfasts, but there is no rule that he can't have a little support. Thus I got out of bed and started to bake.
Half will stay with us, half will go upstairs to our landlady and her guests.
Here's the recipe
- 1/4 cup vegetable oil
- 1/2 cup milk
- 1 egg
- 1/2 teaspoon salt
- 2 teaspoons baking powder
- 1 teaspoon to tablespoon cinnamon depending on love of cinnamon
- 1 3/4 cups regular flour
- 1 cup strawberries finally chopped
Put dry ingredients in one bowl, wet in another.
Sift dry and mix into wet.
Fill greased muffin tins (makes eight).
Cook 25 mins. or until done.
I suspect I could make this into a cake but haven't tried it.
They say when life gives you lemons make lemonades...how about when you can't sleep make muffins?